Pancake & Waffle Mix – Gluten Free


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Gluten Free Pancake Mix 

Start you day right

The easy to use gluten free pancake mix can be ready for breakfast in under five minutes with only 3 ingredients to add. 

Perfect for the busy mom that needs to make sure her kids are having a healthy, non-contaminated breakfast.

You’ll Need:
  • Combine all liquid ingredients
  • Add liquid ingredients into dry ingredients and stir until a smooth batter forms
  • Use approximately 1/2 cup batter to make 1 pancake or 1 waffle(may vary based on your equipment)
  • Add flaxseeds or chia seeds for an egg free option
  • Add barries ( bluebberies, cranberries etc)



Ingredients: white rice flour, potato starch, baking powder, baking soda, salt


Additional information

Weight .600 kg